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Nirvana Cocktail
2 oz
bonded rye
1 oz
Amer Picon aperitif
¼ oz
maraschino liqueur
¼ oz
Benedictine
1 dash
Boker's bitters
Garnish
Orange twist
Glassware
Coupe glass
Instructions
Stir with ice and strain into the glass.
Notes
For a very long time, I could not get enough of this drink. For a short time, it even supplanted my love of the Old Fashioned. A spicy rye >50% ABV is important, otherwise it becomes overly sweet.
Reference
Canon 115