Down and Out

1 oz Laphroaig 10 Year Scotch

1 oz Amontillado sherry

¼ oz green Chartreuse

¼ oz Amaro CioCiaro

¼ oz Earl Grey Tea Cane Syrup

1 dash Bittermens Xocolatl Mole bitters

Garnish

Orange oil (discard peel)

Glassware

Old Fashioned

Instructions

Stir with ice; strain with julep strainer and serve over large block of ice

Reference

Dead Rabbit 69