Jitterbug

1 oz Carpano Antica Formula sweet vermouth

¼ oz Fernet-Branca

¼ oz simple syrup

3 dash orange bitters

1½ oz freshly brewed espresso

Garnish

grated nutmeg

Glassware

Collins glass

Instructions

In a cocktail shaker filled with ice, add the espresso, vermouth, Fernet-Branca, simple syrup, and bitters. Shake vigorously and strain into a Collins glass filled with ice. Garnish with grated nutmeg.